Ingredients:
For the Dough:
- Warm milk – 3/4 cup
- Yeast – 2 1/4 tsp (active dry yeast)
- Granulated sugar – 1/4 cup
- Egg – 1
- Egg yolk – 1
- Unsalted butter, melted – 1/4 cup
- Bread flour (plus extra) – 3 cups
- Salt – 3/4 tsp
For the Filling:
- Dark brown sugar – 2/3 cup
- Ground cinnamon – 1 1/2 tbsp
- Unsalted butter, softened – 1/4 cup
For the Cream Cheese Frosting:
- Cream cheese, softened – 4 oz
- Unsalted butter, softened – 3 tbsp
- Powdered sugar – 3/4 cup
- Vanilla extract – 1/2 tsp
Instructions:
Please Head On keep on Reading (>) for the instructions:
