Tips for Perfect Results
– Make sure the scallops are dry before seasoning.
– Don’t overcrowd the air fryer basket.
– Experiment with spices, such as cayenne pepper or Italian seasoning.
Serving Suggestions and Sides
– Pair with creamy risotto or a simple arugula salad.
– Serve with garlic bread or seasonal veggies, such as roasted asparagus or zucchini.
Leftovers and Reheating
– Store leftovers in an airtight container in the refrigerator.
– Reheat in the air fryer on low heat for a few minutes.
FAQ Section
– Can I use frozen scallops? Yes, just thaw and pat dry before seasoning.
– What if I don’t have an air fryer? Use a regular skillet, but keep a close eye on them.
– Are scallops healthy? Yes, they are low in calories and high in protein
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